Sudha's Kitchen - Menu

Thin, crispy rice crepe.

Jumbo dosa filled with potato curry.

Huge dosa stuffed with paneer masala.

Giant, paper-thin, crispy dosa.

Crispy baby corn tossed in spicy Indo-Chinese sauce.

Fizzy refreshment to pair with spicy food.

Crispy dosa filled with melted cheese for a delightful twist on a classic South Indian favorite.

Crispy dosa filled with spicy masala and melted cheese, offering a delightful fusion of flavors.

South Indian crispy lentil fritter, golden and crunchy.

Juicy mushrooms in a flavorful Indo-Chinese gravy.

Crispy corn bites tossed in a tangy, spicy sauce with ginger and garlic.

Cauliflower florets deep-fried & tossed with tangy garlic sauce.

Puffed puris filled with yogurt, chutneys & spices.

Fried Idli with butter, red chili powder and other spices

Crispy dosa enriched with ghee for a delightful, buttery flavor.

Gobi Manchurian is a popular Indo Chinese appetizer made with cauliflower, corn flour, soya sauce, vinegar, chilli sauce, ginger & garlic

Cauliflower florets deep-fried & tossed with tangy garlic sauce.

Soft, sweet dumplings soaked in warm syrup.

Sweet, syrup-soaked dumplings, a classic Indian dessert, perfect for a delightful end to your meal.

Soft idlis infused with aromatic curry leaf powder, offering a delightful twist to a classic favorite.

Idly topped with fiery Guntur chili podi & ghee.

A round, fluffy bread made from ground rice, lentils and salt

Idli Manchurian is an Indo Chinese appetizer made with steamed lentil/Rice cakes, deep fried in soya sauce, vinegar, chilli sauce, ginger & garlic.

2 Idlis, 1 Vada. A round, fluffy bread made from ground rice, lentils and salt. Donut shaped lentil fritters that are fluffy, crispy, soft and delicious.

Soft steamed rice cakes, served with chutney & sambar.

Fried idlis coated in spicy manchurian sauce - a fusion favorite.

Refreshing yogurt drink with ripe mango.

Traditional Indian spiced tea.

Crispy dosa with a spicy potato filling, a classic South Indian treat bursting with flavor.

Bite-sized idlis sautéed in flavorful masala.

Long green peppers stuffed, dipped in gram flour batter & deep-fried.

Spicy jalapenos stuffed with peanuts, coated in lentil flour for a flavorful kick.

Juicy mushrooms in a flavorful Indo-Chinese gravy.

Spicy red chutney spread inside the dosa.

Crispy dosa filled with spicy potato masala, served with chutney and sambar for a flavorful experience.

Aromatic curry paired with soft naan, offering a delightful blend of spices and flavors.

Thin, crispy rice-lentil crepe with chopped onions for a savory crunch.

Crispy baby corn tossed in spicy Indo-Chinese sauce.

Uttappam topped with chopped onions.

Crispy dosa stuffed with paneer, offering a delightful blend of textures and flavors.

Crispy puris filled with tangy spiced water & potato filling.

Buttery pav served with mashed spicy vegetable curry.

Crispy Indian pancake made from green gram, perfect for a savory snack or light meal.

Thick, soft pancake-style dosa.

Fluffy poori paired with spicy chole, a classic and satisfying combination.

Fluffy pooris served with spicy chickpea curry.

Crispy South Indian crepe made with semolina, perfect for a light and savory meal.

Crispy ravva dosa made with dosa batter, offering a delightful South Indian experience.

Ravva dosa filled with flavorful potato masala - a crunchy twist on a South Indian classic.

Light salted yogurt cooler.

Fluffy idlis made from ground rice and lentils, served in a savory lentil soup.

Idlis soaked in spicy, tangy sambar.

Classic potato-filled pastry, golden and flaky.

Samosa is a deep fried pastry with a spiced filling usually made with potatoes, spices and herbs

Crushed samosa topped with chutneys, curd & masalas.

Fizzy refreshment to pair with spicy food.

Spicy. Extra fiery version for spice lovers!

Crispy dosa filled with spicy Mysore masala, offering a fiery twist to a classic South Indian delight.

Spicy. Paneer with an extra kick of chili & masala.

Juicy tomatoes on a crisp-soft uttappam.

Savory Indian pancake topped with vegetables, perfect for a light meal or snack.

South Indian crispy lentil fritter, golden and crunchy.

Three crispy lentil fritters, perfect for a savory start to your meal.

Vegetarian.Fragrant basmati rice cooked with vegetables & spices.

Aromatic rice dish with mixed vegetables and spices, offering a rich and spicy flavor.

Vegetarian. Colorful veggie toppings on a fluffy base.